There are more than 6000 offices in the 48 offices established by P < Facebook in the world. < a href= "//m.pmae.cn/news/index_c.asp" > employees < /a >, so it is no small matter to provide them with three meals a day.

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For this reason, Facebook also appointed top executive Dean Spijks (Dean Spinks) to take charge of the catering activities of the restaurants of the company. P

According to a report, only at Facebook's headquarters in Menlo Park, California, there is a team of more than 200 people responsible for preparing all kinds of food and beverage for the 11 restaurants in the company.

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< p > according to Rick Angeline Catering, general manager of Cosmopolitan Catering, the catering industry believes that a rich meal should consist of a pound of food, including a main course and three dishes.

Facebook provides three meals a day for more than 6000 employees worldwide. Every Friday day, according to the industry standard, this means that Facebook chefs may prepare 18 thousand pounds of food per workday.

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"P," said spike, "we usually have a good diet in four weeks or so.

If you want to buy 500 pounds of beef at a time, you'd better leave a little room for the catering contractor.

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< p > Facebook headquarters of the "a href=" //m.pmae.cn/news/index_c.asp "> /a" free supply to employees, it is said that these meals are very rich, and the quality is very high, so that some employees praise Facebook's meals.

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P also said that the canteen environment is also an important part of Facebook's office culture.

He said: "I think it's very good to have a large number of people from different departments to have lunch together.

It is said that some of our products are made in this way.

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< p > in fact, the management of Monroe Parke headquarters "a" href= "//m.pmae.cn/news/index_c.asp" > Facebook < /a > the staff's diet is only part of a's job duties. He has to design customized food and help Facebook establish friendly relations with major cities such as Dublin, Berlin and Tel Aviv.

Outside the United States, Facebook has set up 34 offices in other parts of the world.

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Less than P, he learned from the catering industry and his family recipes to design meals that satisfy the tastes of Facebook employees. But without doubt, this is also a very complicated job.

In response, Mr spike said: "dealing with the catering work of the global staff is indeed facing some challenges. I need to learn from a lot of industry experience -- from small restaurants to restaurants all over the world.

Or seeking partners in a country like Brazil, but you know, I don't speak Portuguese.

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In 2008, P joined Facebook at Josef Desimone, a cooking school. At that time, Facebook was a very small start-up company in Joseph Disimoni.

Before joining Facebook, the two had helped Google develop its internal catering operations.

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