Here world clothing shoes The Xiaobian of the hat net is a general knowledge of etiquette for Western etiquette. Do you know?

With the development of the society, Western food is becoming more and more common in our daily life. It is very necessary to understand the etiquette and eating habits of some Western food. Let me introduce to you four essential points of Western etiquette.

I. appointment

This is very important in Western etiquette. The more high-grade hotels, the more advance reservations are required. When you make an appointment, you should clarify the number and time, and indicate whether smoking areas or seats with good view are required.

Two, menu

Usually, when you eat in a fancy western restaurant, you give it to your host. Guest The menu is different. Usually there is a price on the menu of the host, and there is no price on the menu to the guest. The main purpose is to let the host know the budget for the meal tonight, and there is no price on the guest menu. The purpose is to let the guests loose their hands and feet and try to order the dishes that they like.

Three, serve wine

In the upscale western restaurant, there is a professional sommelier who provides wine service to customers. Bartender pour wine is usually red wine into the glass is 1/3, white wine into the cup is 2/3, brandy into the cup for 1/2. If guests need to add wine, they usually add wine to the glass after they finish drinking. For each change, a glass is needed.

Four, rest in the meal

The right way to put a napkin on a short break: fold it on the chair or on the back of the chair. If half of you want to lay down your knife and fork for a rest, you should put the knife and fork in the center of the dish.

In fact Manners Book It is not so complicated as it is imagined. It is only a customary habit. It is also a rationalized rule that allows people to eat in the most appropriate way without disturbing others.